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Demon Chicken Pot

3 Servings 


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Difficulty

3 Stars

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Size

3 Stars

Video

Preparation

Ingredients

  • 1 Chicken
  • 1 Leek
  • 1 Onion
  • 50g Ginger
  • Small amount of Sichuan pepper
  • ½ Celery
  • 300ml Water

Seasonings

  • 100g Devil Spicy Sauce

Steps

1

Marinate the chicken with salt

2

Preheat the oil in the pan, stir-fry the chicken until it is half-cooked, set it aside

3

Sauté onion and ginger slices with chicken oil leftovers from the pan

4

Add the Leeks and peppers and continue to sauté until fragrant

5

Add the Devil Spicy Sauce with water, mix well

6

Add and stir the half-cooked chicken, cover and cook for about 8 to 10 minutes

7

Open the lid and add the celery on top, ready to serve (if you like spicy food, you can add chili peppers or hemp peppers)

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